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Recipe of Award-winning Prawn Soup

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Prawn Soup

Before you jump to Prawn Soup recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got insight from reading it, now let's go back to prawn soup recipe. To cook prawn soup you only need 12 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Prawn Soup:

  1. Get 500 g of Fresh Prawn.
  2. Take 500 ml of Prawn Stock.
  3. Prepare 500 ml of Water.
  4. Get 100 ml of Cream.
  5. Prepare of Olive Oil.
  6. Provide 2 Tablespoon of Dice Onions.
  7. Get 1 Tablespoon of Minced Garlic.
  8. Use of Salt.
  9. Take of Black Pepper.
  10. You need of Chilli Flakes.
  11. Use of Dry Dill.
  12. You need 1 of Tablespoom Tom Yum Paste.

Instructions to make Prawn Soup:

  1. Deshell and devein Prawn. Clean Thoroughly with water. (Do not throw the shell). Season with Salt, Black Pepper and Chilli Flakes. Heat pan under a Medium heat. Once hot, pour 2 Tablespoons of Olive Oil. Cook Prawn once turn colour. Do not cook through. Let it rest on a kitchen towel..
  2. Prepare a medium pot. Heat up pot under a Medium heat, pour 2 Tablespoon Olive Oil. Once hot, sautee Onions and Garlic. Pour in the Prawn Shell in. Cook till the Prawn shell turns colour. Pour in Water. Once boiled, turn down the heat and let the stock simmer and reduce to abit..
  3. Off the heat, completely remove shell from stock. Once done, turn up the heat to medium and put in the Tom Yum paste in. Stir well and season it with Salt. Once boiled, put the Prawns in and let cook for about 2 minutes. Taste and add salt if needed. Last, adjust it with Cream to thicken and season with dry Dill. Ready to serve..

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