How to Make Award-winning Broccoli Cheddar Soup - Free download

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We hope you got benefit from reading it, now let's go back to broccoli cheddar soup recipe. You can cook broccoli cheddar soup using 8 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Broccoli Cheddar Soup:

1. Get 1 1/2 cups of vegetable broth.
2. You need 2 cups of milk.
3. You need 2 cloves of garlic, chopped.
4. Provide 1 1/2 cups of broccoli florets.
5. Prepare 1 cup of carrots, chopped.
6. Take 2 tbsps of cornstarch.
7. Get 2 cups of sharp cheddar, shredded.
8. Provide of Salt and pepper.

Instructions to make Broccoli Cheddar Soup:

1. In a pot, combine vegetable broth, milk, garlic, and vegetables. Bring to a rapid boil.
2. Dissolve cornstarch in cold water. Add in cornstarch while stirring..
3. Slowly add cheese while stirring. Cook until cheese is completely melted..
4. Add salt and pepper to taste..

I kept the soup vegetarian by using low-sodium vegetable stock rather than chicken stock, and made it healthier by using fat-free half-and-half. I love broccoli and used plenty because I prefer big chunks of broccoli in. This is a great, very flavorful soup. Good for serving at luncheons or special gatherings with a quiche. It's a favorite of kids because of it's creamy texture and cheesy flavor, and loved by parents because it's secretly loaded with a ton of nutritious veggies.

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